N$183.90 / kg
Cut from the Hind Quarter. Very popular as it has a piece of fillet on the side.
The tongue of an ox. Can be Smoked or Salted/pickled.
Loved by many. Known as pricy. The tail of an ox.
Cubes of meat cut from the bolo or topside or thick flank.
Spice and beef trimmings.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.
