N$114.70 / kg
Bone in rib. Can be grilled in the oven.
Loved by many. Known as pricy. The tail of an ox.
Cubes of meat, onion green pepper and fat on a stick.
Cut from the Hind Quarter. Very popular as it has a piece of fillet on the side.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.