N$136.90 / kg
An entire carcass of a lamb. Idea to spit.
Loved by many. Known as pricy. The tail of an ox.
Cubes of meat cut from the bolo or topside or thick flank.
Can be cut into stew or baked whole in the oven.
Cut from the Hind Quarter. Loved as minute steaks, roulade, beef roast, goulash, stroganoff.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.