N$31.10 each
Cubes of meat, onion, green pepper and fat or bacon on a stick.
Cut from the Hind Quarter. The most tender of all steaks.
An entire carcass of a lamb. Idea to spit.
Cut from the Hind Quarter. Loved as minute steaks, roulade, beef roast, goulash, stroganoff.
Cubes of meat cut from the bolo or topside or thick flank.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.