N$140.90 / kg
Thin piece of meat cut from the topside and typically crumbed.
Spice and beef trimmings.
Loved by many. Known as pricy. The tail of an ox.
Cut from the Hind Quarter. Typically, a steak.
The tongue of an ox. Can be Smoked or Salted/pickled.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.
