N$97.00 / kg
Roast, Smoked, Pickle whole, when cut can be used as stew.
Cut from the Hind Quarter. The most tender of all steaks.
Pieces of meat with bone in. Can make stew or potjiekos with it.
Cubes of meat, onion green pepper and fat on a stick.
Cut from the Hind Quarter. Typically, a steak.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.