N$190.00 / kg
Cut from the Hind Quarter. Typically, a steak.
Cubes of meat cut from the bolo or topside or thick flank.
The tongue of an ox. Can be Smoked or Salted/pickled.
Cut from the Hind Quarter. The most tender of all steaks.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.