N$176.80 / kg
Cut from the Hind Quarter. Typically, a steak.
Cubes of meat cut from the bolo or topside or thick flank.
Mince, spice, onion, eggs, breadcrumbs.
Ideal to braai. Or cut into cubes for a stew. Can be stuffed and rolled.
Cut from the Hind Quarter. The most tender of all steaks.
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