N$176.80 / kg
Cut from the Hind Quarter. Typically, a steak.
Cut from the Hind Quarter. Loved as minute steaks, roulade, beef roast, goulash, stroganoff.
Can be cut into stew or baked whole in the oven.
Ideal to braai.
Loved by many. Known as pricy. The tail of an ox.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.