N$165.00 Per Kg
Cut from the Hind Quarter. Very popular as it has a piece of fillet on the side.
Spice and beef trimmings.
Cubes of meat cut from the bolo or topside or thick flank.
Loved by many. Known as pricy. The tail of an ox.
Kindly note, prices are updated on the website as prices change. You are welcome to request a quotation at any time.